Ingredients
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200 g Soybeans
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2.2 litre Water
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Sugar to taste
Directions
Steps
1
Done
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Prepare SoybeansIn a bowl, soak soy beans overnight. Next day, drain and rinse removing as much soybean skin as possible. Place 1/3 soybeans and water into a blender. Blend till smooth. Pour mixture into a pot. Repeat till all soybeans blended. |
2
Done
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Cook Soybean MilkBring the pot of blended soy milk over medium heat. When it comes to a boil, lower the heat and simmer for 30 mins. Stir frequently. Strain the soy milk through a cheese cloth or a new cloth coffee strainer. Add sugar according to desired sweetness. Serve warm or chilled. |